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A Kitchen in Italy

Indulge in the flavors of Italy all year round with our seasonal recipe collection, featuring 100 delicious dishes that highlight the best of fresh fruits and vegetables at their peak freshness, accompanied by mouthwatering photographs.

Salt Hank

Indulge in 'Salt Hank', the New York Times bestseller that has foodies raving. Praise from Phil Rosenthal and Andrew Rea calls this cookbook "the world's best" for one reason: its unparalleled flavor.

Come Hungry

A New York Times bestseller, this vibrant cookbook is packed with veggie-packed recipes that will inspire you to eat more greens every day. With mouth-watering color photographs and easy-to-follow instructions, this accessible guide guarantees success in the kitchen.

Pass the Plate

Indulge in authentic, approachable recipes inspired by the author's Romanian heritage, now a New York Times bestseller. 'Packed full of real recipes for real life... Ingenious' (New York Times bestselling author Sohla El-Waylly).
$13.99

Something from Nothing

Get cooking with the latest release from NPR's Best Book of 2025! This innovative cookbook shares simple yet mouth-watering recipes that will help you make the most of what's in your pantry. With intuitive techniques and creative twists on classic dishes, you'll be elevating meals like never before.
$14.99

Hungry Happens: Mediterranean

Indulge in vibrant, Mediterranean-inspired meals crafted with fresh ingredients and simple techniques, now featured on The New York Times bestseller list. This cookbook offers a wealth of healthy, delicious options for every occasion, making it a must-have for home cooks of all skill levels.
$14.99

Sally’s Baking 101

Indulge in the art of baking with this recent release, now a New York Times bestseller. With expert techniques and trusted recipes for sweet and savory treats, this cookbook promises to become a timeless favorite.
$14.99

Milk Street: The World in a Skillet

Introducing a new favorite: skillet cooking from the James Beard Award-winning team behind Milk Street. This comprehensive collection features 125 mouthwatering recipes that can be cooked to perfection in just minutes - including dishes ready in under 30 minutes! With these easy, quick, and reliable recipes, you'll never run out of mealtime inspiration.
$16.99

Go-To Dinners

"Uncomplicated Comfort: A Collection of Easy Dinner Recipes" - From the #1 New York Times bestselling author, this James Beard Award-winning Food Network star shares stress-free dinner solutions with prep-ahead, make-ahead, and freeze-ahead meals that bring comfort to your table.

The Best of Thanksgiving

Indulge in a joyful Thanksgiving feast with this comprehensive cookbook from Williams-Sonoma Test Kitchen. With over 80 recipes and expert tips, cover everything from appetizers to desserts and discover how to make the most of your leftovers.
$11.99

How to Cook Everything: The Basics

Learn the fundamentals of cooking from a veteran New York Times food columnist, who shares 185 delicious recipes and essential techniques to elevate your culinary skills. Praise from James Beard Award-winning chef David Chang: "If Mark had published this book earlier, I wouldn't need culinary school."
$12.99

Modern Comfort Food

A #1 New York Times bestseller, this award-winning cookbook offers easy recipes for all your comfort food cravings. With her approachable style and passion for sharing delicious meals at home, [beloved chef's name] has built a devoted following among home cooks.

Milk Street Bakes

A comprehensive and extraordinarily useful global baking companion, this James Beard Award-winning cookbook brings together an impressive array of mouthwatering recipes from around the world. Perfect for cooks and bakers of all levels, it showcases the versatility and accessibility of international baking traditions.
$19.99

Skinnytaste Simple

Streamline your weeknights with ease! This bestselling cookbook brings you over 100 quick and easy recipes that pack flavor and nutrition into just a few simple ingredients.

The Friendsgiving Handbook

Navigate the holiday season with confidence: this comprehensive Friendsgiving handbook covers menu-planning strategies, recipes, and everything in between to ensure a stress-free celebration.
$11.99

The Choi of Cooking

From award-winning chef and bestselling author comes a game-changing cookbook featuring plant-based recipes that pack a punch. Discover how to nourish your body with delicious, comforting dishes that showcase the best of vegetables.
$14.99

Shred Happens: So Easy, So Good

Indulge in the bold flavors of Mediterranean and Middle Eastern cuisine with these nourishing, low-carb, high-protein dishes. A 2025 New York Times bestseller, this cookbook offers "delicious, approachable, and wholesome recipes" to boost your health and satisfy your taste buds.
$14.99

Vegan Wholesome

Fuel up with nourishing, high-protein plant-based meals that will energize and delight. Praise from the New York Times bestselling author Carleigh Bodrug: 'A flavor-packed book that will become a mainstay on your kitchen counter'.
$14.99

Every Day with Babs

Join renowned chef and grandmother of nine Barbara 'Babs' Costello in the kitchen with this 2025 New York Times bestseller, featuring 101 delicious, tried-and-true recipes that will become family favorites.
$13.99

Dining In

Join renowned food columnist for The New York Times on a culinary journey where stunningly beautiful recipes meet effortless technique. With quick tricks and expert tips, cooking at home has never been more exciting!

Company

Join celebrated Food Network host on this award-winning cookbook featuring 125 mouthwatering dinner party recipes. With its winning blend of effortless elegance and warm hospitality, this collection is sure to make your gatherings unforgettable.
$18.76

The Magnolia Bakery Handbook Volume 2: Icebox Desserts

Indulge in the sweet taste of New York's Magnolia Bakery at home with their latest icebox dessert cookbook. This comprehensive guide features a variety of no-bake and low-bake recipes, providing expert advice for creating mouthwatering treats that are easy to assemble and perfect for satisfying any sweet tooth.
$15.99

Sweet Tooth

In 'Sarah Fennel's Broma Bakery', the New York Times bestselling author brings together 100 modern recipes that will make you want to bake everything. Praise for this "modern-day baking bible" doesn't stop there - renowned chefs and bakers alike rave about the book, calling it a 'treat'.

Ratio

Unlock the Secret to Perfect Cooking with This Essential Guide. Discover the power of culinary ratios and simplify your cooking process by eliminating the need for exact measurements from cookbooks or magazines.
$13.99

Craveable

Meet the culinary influencer behind a global following of 1.3 million on TikTok! With bold, satisfying, and easy-to-make recipes, this sensation is sharing a taste of joy and culture with home cooks of all levels through mouth-watering comfort food creations.
$14.99